Our Savoury Range

A classic favourite, generously filled with seasoned pork and encased in golden, flaky pastry, finished with a glossy egg wash. Every bite delivers tender, juicy meat paired with a crisp, buttery crust, offering the comforting taste of traditional British baking. Made with carefully selected ingredients, this pie combines authentic flavour with exceptional quality and value.

Our Garden Vegetable Roll is a deliciously hearty choice, packed with a colourful medley of fresh vegetables and spices. Sweet butternut squash, tender sweet potato and diced carrot are combined with onions to create a rich, comforting base. The natural sweetness of maple syrup balances beautifully with the savoury notes of garlic, cumin and cracked black pepper, giving the filling a well-rounded depth of flavour.

A hearty classic, filled with tender, slow-cooked pork for a truly satisfying bite. Sweet Bramley apples and caramelised onions create a natural balance of richness and gentle sweetness, while soft shredded potato adds a comforting, homely texture. Subtle hints of garlic and a touch of black pepper enhance the flavour, and the roll is topped with parsley, sage, and delicate breadcrumbs for a perfect, aromatic finish.

A timeless favourite, generously filled with succulent pork mince and rich smoked bacon for a comforting, hearty flavour. Gently seasoned with thyme, parsley, and sage, each bite delivers the homely taste of a traditional British classic. The roll is finished with a golden egg wash, giving it a glossy, irresistible appearance and a delicate crispness.

Indulge in our rich and flavoursome quiche, filled with tender cooked onions and a generous helping of mature cheese. Infused with a hint of English mustard and a sprinkling of cracked black pepper, every bite delivers the perfect balance of savoury depth and subtle spice. Topped with chives and parsley, it adds a burst of herby freshness, making this quiche a comforting classic.

Smoky bacon, cheese, and fluffy egg custard baked together in a crisp, golden pastry shell. This traditional French-inspired quiche has become a British bakery staple, loved for its rich flavour and satisfying texture. Made with carefully selected ingredients and baked with precision, this quiche delivers consistent quality in every slice.

Experience the warmth and comfort of a classic pasty, lovingly prepared to deliver a satisfying, homely flavour in every bite. Generously filled and perfectly seasoned, it combines a rich, hearty centre with a soft, indulgent texture that melts in the mouth. Each pasty is crafted to provide a wholesome, filling experience, making it ideal for a quick lunch, a comforting dinner, or a tasty snack on the go.

Our Mature Cheese and Onion Pasty offers a classic, homestyle flavour that appeals to a wide range of customers. Carefully crafted with tender potato, sweet onions, and soft leeks, it delivers a consistently satisfying texture and taste. Its wholesome, comforting profile makes it a versatile option for menus or grab-and-go offerings, providing both convenience and a taste that keeps customers coming back.

Strong dark stout with roasted coffee and molasses flavours infuse this hearty plant-based pie, where earthy mushrooms are slow-cooked in a rich, full-bodied ale gravy and baked beneath a golden, flaky vegan pastry lid. The result is a warming dish that delivers deep, satisfying flavour, indulgent and comforting, without any animal products.
The mushrooms are carefully selected for their robust, meaty texture and gently simmered in a flavour-packed stout gravy, allowing the ingredients to meld into a hearty, savoury filling. Encased in our crisp, golden vegan pastry, each pie offers the perfect balance of flaky texture and rich, homely taste.

Our Steak and Vegetable Pie is packed with tender, juicy beef and a mix of hearty vegetables, creating a classic, comforting dish. Each pie is carefully made to deliver rich, consistent flavour, with a filling that stays hearty and full of texture. Finished with a sprinkle of black pepper, it adds a subtle, aromatic kick that brings out the natural flavours of the ingredients.

Our Chicken Mushroom and Smoky Bacon Pie is a rich and satisfying option for menus and retail offerings. Filled with tender chicken, smoky bacon, and flavoursome mushrooms, it is brought together with a creamy béchamel sauce that adds a smooth, indulgent texture. Carefully balanced with subtle herbs and seasonings, this pie delivers consistent quality and comforting flavours, making it ideal for foodservice, catering, and grab-and-go applications.

Our Chicken and Sauteed Leek Pie combines tender chicken with gently cooked leeks and onions, all brought together in a creamy béchamel sauce for a smooth, indulgent texture. Seasoned with a touch of wholegrain mustard and subtle herbs, it delivers a comforting, homestyle flavour while maintaining consistent quality. Ideal for foodservice, catering, and retail, this pie is designed to perform reliably in preparation and reheating, making it a versatile and appealing option for a variety of menu occasions.

A timeless classic with a touch of elegance. Our smoked salmon quiche pairs salmon with a creamy egg custard, folded through with fresh herbs and a hint of cheese, all encased in a buttery, golden pastry shell. Light yet indulgent, it’s perfect for brunch, lunch, or a sophisticated dinner side.

Indulge in comfort without compromise. Our cauliflower-based vegan pie is a hearty, plant-powered twist on a classic favorite. Flaky golden pastry gives way to a rich, filling crafted with roasted cauliflower, vegetables, and a blend of savory herbs. 100% dairy-free, meat-free, and full of flavour.